Israeli Food Security
How the Israel-Hamas conflict disrupts food production in the Gaza Envelope region
The Contribution of the Gaza Envelope Region to Israel's Food Security
The study explores the potential impact of the Israel-Hamas conflict on food security in Israel, focusing on the Gaza Envelope region. Utilizing agricultural data from the Israeli Ministry of Agriculture, researchers categorized plots by proximity to the Gaza border. Results suggest a potential disruption to food production, especially affecting crops such as sweet potatoes. The region is deemed crucial for meeting Israel's nutritional needs, potentially providing over half of its caloric requirement and surpassing dietary recommendations for various nutrients. This methodology could be adapted for use in other conflict-affected regions or areas prone to agricultural disruption, such as those affected by natural disasters. The conflict's ramifications extend beyond direct conflict zones, potentially disrupting supply chains, increasing waste, and straining food distribution. Stakeholders and policymakers are urged to consider these findings for evidence-based decision-making
